Good morning everyone! The busker fest is over and done with and it's back to the grind, but fear not; beautiful weather is settling in and we've got great coffee, baked goods and lunch items to wet your appetite!
This is the last week for the summer menu we've had for the last little while. Following Labour Day weekend we'll have a brand new fall menu for you, though we'll be keeping a couple favourites from the summer for a while.
As for today, we've got a delicious tomato and fennel soup; our frittata is a red onion, spinach and cheddar delight!
Drop in for a bite and a brew.
Cheers!
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