Good Morning and welcome to the first day of spring.
I'm excited for spring in so many ways:
We made it through another winter and survived.
The season of plenty is coming.
Delicious foods will be made.
(Fiddle heads will lead the parade of firsts.)
Speaking of delicious foods...
Soup today is a Sweet Potato with Coconut (Vegetarian Friendly)
Stew is a Mushroom Gumbo-Style Stew - Now with Bacon!
Looking forward to seeing all yer pretty faces,
Max
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